Pesticide Residues in Food and Feed

Commodity Details

VO 0050  –  Fruiting vegetables other than cucurbits

  1. Class
    Primary Food Commodities of Plant Origin
  2. Type
    Vegetables
  3. Category
    Fruiting Vegetables, other than Cucurbits
Maximum Residue Limits for Fruiting vegetables other than cucurbits
Pesticide MRL Year of Adoption Symbols Note
Diquat 0.01 mg/Kg 2014 (*)
Emamectin benzoate 0.02 mg/Kg 2012
Paraquat 0.05 mg/Kg 2006
Clothianidin 0.05 mg/Kg 2011 T
Acetamiprid 0.2 mg/Kg 2012
Fenpyroximate 0.2 mg/Kg 2011
Cyhalothrin (includes lambda-cyhalothrin) 0.3 mg/Kg 2009
Dinotefuran 0.5 mg/Kg 2013
Pirimicarb 0.5 mg/Kg 2007
Cyantraniliprole 0.5 mg/Kg 2014
Difenoconazole 0.6 mg/Kg 2014
Chlorantraniliprole 0.6 mg/Kg 2009
Fluxapyroxad 0.6 mg/Kg 2013
Thiamethoxam 0.7 mg/Kg 2011
Novaluron 0.7 mg/Kg 2011
Triadimenol 1 mg/Kg 2009 Based on triadimenol use only
Triadimefon 1 mg/Kg 2009
Spirotetramate 1 mg/Kg 2009
Cyromazine 1 mg/Kg 2008
Dimethomorph 1 mg/Kg 2008
Fluopicolide 1 mg/Kg 2010
Sulfoxaflor 1.5 mg/Kg 2013
Ametoctradin 1.5 mg/Kg 2013
Penthiopyrad 2 mg/Kg 2013
Cyprodinil 2 mg/Kg 2014
Boscalid 3 mg/Kg 2010
Azoxystrobin 3 mg/Kg 2009
(*)

At or about the limit of determination.


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