Pesticide Residues in Food and Feed

Commodity Details

VO 0050  –  Fruiting vegetables other than cucurbits

  1. Class
    Primary Food Commodities of Plant Origin
  2. Type
    Vegetables
  3. Category
    Fruiting Vegetables, other than Cucurbits
Maximum Residue Limits for Fruiting vegetables other than cucurbits
Pesticide MRL Year of Adoption Symbols Note
Diquat 0.01 mg/Kg 2014 (*)
Emamectin benzoate 0.02 mg/Kg 2012
Clothianidin 0.05 mg/Kg 2011 T
Paraquat 0.05 mg/Kg 2006
Acetamiprid 0.2 mg/Kg 2012
Fenpyroximate 0.2 mg/Kg 2011
Cyhalothrin (includes lambda-cyhalothrin) 0.3 mg/Kg 2009
Cyantraniliprole 0.5 mg/Kg 2014
Pirimicarb 0.5 mg/Kg 2007
Dinotefuran 0.5 mg/Kg 2013
Fluxapyroxad 0.6 mg/Kg 2013
Difenoconazole 0.6 mg/Kg 2014
Chlorantraniliprole 0.6 mg/Kg 2009
Novaluron 0.7 mg/Kg 2011
Thiamethoxam 0.7 mg/Kg 2011
Cyromazine 1 mg/Kg 2008
Spirotetramate 1 mg/Kg 2009
Triadimenol 1 mg/Kg 2009 Based on triadimenol use only
Dimethomorph 1 mg/Kg 2008
Fluopicolide 1 mg/Kg 2010
Triadimefon 1 mg/Kg 2009
Sulfoxaflor 1.5 mg/Kg 2013
Ametoctradin 1.5 mg/Kg 2013
Cyprodinil 2 mg/Kg 2014
Penthiopyrad 2 mg/Kg 2013
Boscalid 3 mg/Kg 2010
Azoxystrobin 3 mg/Kg 2009
(*)

At or about the limit of determination.


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