Pesticide Residues in Food and Feed

Commodity Details

VC 0045  –  Fruiting vegetables, Cucurbits

  1. Class
    Primary Food Commodities of Plant Origin
  2. Type
    Vegetables
  3. Category
    Fruiting Vegetables, Cucurbits
Maximum Residue Limits for Fruiting vegetables, Cucurbits
Pesticide MRL Year of Adoption Symbols Note
Acetamiprid 0.2 mg/Kg 2012
Aldrin and Dieldrin 0.1 mg/Kg 1997 E
Azoxystrobin 1 mg/Kg 2009
Bifenazate 0.5 mg/Kg 2007
Boscalid 3 mg/Kg 2010
Buprofezin 0.7 mg/Kg 2010
Chlorantraniliprole 0.3 mg/Kg 2009
Clothianidin 0.02 mg/Kg 2011 (*) T
Cyhalothrin (includes lambda-cyhalothrin) 0.05 mg/Kg 2009
Cypermethrins (including alpha- and zeta- cypermethrin) 0.07 mg/Kg 2009
Deltamethrin 0.2 mg/Kg
Dimethomorph 0.5 mg/Kg 2008
Dinocap 0.05 mg/Kg 2003 (*) D
Emamectin benzoate 0.007 mg/Kg 2012
Endrin 0.05 mg/Kg 1997 E
Flubendiamide 0.2 mg/Kg 2011
Fluopicolide 0.5 mg/Kg 2010
Hexythiazox 0.05 mg/Kg 2010
Indoxacarb 0.5 mg/Kg 2010
Methomyl 0.1 mg/Kg 2009 Resulting from consideration of methomyl supervised field trial data.
Novaluron 0.2 mg/Kg 2011
Paraquat 0.02 mg/Kg 2006
Piperonyl Butoxide 1 mg/Kg 2004
Pirimicarb 1 mg/Kg 2007
Propamocarb 5 mg/Kg 2007
Pyraclostrobin 0.5 mg/Kg 2012
Pyrethrins 0.05 mg/Kg 2003 (*)
Spinozad 0.2 mg/Kg 2003
Spirotetramate 0.2 mg/Kg 2009
Thiamethoxam 0.5 mg/Kg 2011
Triadimefon 0.2 mg/Kg 2009
Triadimenol 0.2 mg/Kg 2009 Based on triadimefon and triadimenol uses
Trifloxystrobin 0.3 mg/Kg 2006
Triforine 0.5 mg/Kg
Zoxamide 2 mg/Kg 2010
(*)

At or about the limit of determination.

E

(only for MRLs) The MRL is based on extraneous residues.


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